Month: October 2017
Vegan Protein
There is much research to show that eating a largely vegan diet can help to reduce the risk of many diseases as well as being better for the planet. However, it is also possible to eat a vegan diet that does not provide everything that a healthy diet should. Eating animal products is an easy way to ensure that all essential amino acids (the ...
Vegan Oils
There is much evidence to suggest that not only are unrefined oils beneficial and necessary for health, they also enhance the uptake of nutrients from the foods they accompany (1,2). Fortunately the plant kingdom supplies us with many delicious and varied sources of beneficial oils. Here are some tips for choosing and using oils: Avoid oils ...
Vegan Dairy Alternatives
The previous blog looked at the rise of interest in veganism and how to cook without eggs, including a delicious vegan chocolate and orange cake recipe. Here are some plant based alternatives to dairy products followed by a couple of delicious vegan desserts. Nut & Seed milks – these can be bought or home made. Good nuts and seeds to use ...
The Rise in Veganism and Egg Alternatives
The number of vegans in Britain has risen by more than 360% over the past decade. This means that there are now more than half a million vegans in Britain, making it one of the countries fastest growing life-style trends. Over 40% of vegans are aged between 15-34, but a healthy 14% are over 65. Most vegans live in urban areas. In addition to this ...